How to Prepare Award-winning Spicy Baked Salmon

Spicy Baked Salmon. Serve over chopped romaine with chopped fresh tomatoes and the dressing used for this BLT Chopped Salad (feel free to keep the bacon). It would also be delish over this Grilled Corn Salad. This Spicy Baked Salmon yields enough to comfortably serve four.

INSTRUCTIONS Combine all seasoning ingredients and spread over the surface of the salmon. Sweet 'N' Spicy Baked Salmon Sweet 'N' Spicy Baked Salmon with honey and a bit of sriracha, garlic and soy sauce. Simple, healthy and quick meal that pairs well with rice and broccoli.

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, spicy baked salmon. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Spicy Baked Salmon is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Spicy Baked Salmon is something that I've loved my whole life. They're nice and they look fantastic.

Serve over chopped romaine with chopped fresh tomatoes and the dressing used for this BLT Chopped Salad (feel free to keep the bacon). It would also be delish over this Grilled Corn Salad. This Spicy Baked Salmon yields enough to comfortably serve four.

To get started with this recipe, we must prepare a few components. You can cook spicy baked salmon using 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spicy Baked Salmon:

1. {Make ready of Baking Sauce.
2. {Take 1 tsp of salt.
3. {Prepare 1/4 tsp of pepper.
4. {Get 20 grams of coconut sugar.
5. {Prepare 3 cloves of garlic.
6. {Prepare 2 cloves of shallot.
7. {Prepare 3 of cayenne pepper.
8. {Make ready 2 of red chilli.
9. {Get 1 tsp of dried basil.
10. {Take of Zest from 1 lemon.
11. {Take 1/2 of lemon juice.
12. {Take 1 of couple sprigs parsley.
13. {Prepare 25 ml of water.
14. {Prepare 40 grams of butter.
15. {Prepare of Other.
16. {Make ready of Fresh salmon.
17. {Take of Broccoli.
18. {Make ready of Button mushroom.
19. {Get of Extra salt and pepper.
20. {Take of Rice.
21. {Prepare 40 grams of butter.

There are only a few meals in my family that everyone can agree on. Place the salmon fillets (skin side down) on a foil lined baking sheet and pop them in the oven. Line a large rimmed baking sheet with parchment paper and lay the salmon fillet on it. Pat dry with a paper towel.

Steps to make Spicy Baked Salmon:

1. Blend salt, pepper, garlic, shallot, cayenne pepper, chilli, dried basil, lemon zest, lemon juice, and parsley with a little help from the water in a food processor until everything turn to paste.
2. Melt the butter on low-medium heat, add the chilli paste. Cook for about 3-4 minutes..
3. Preheat the oven to 200 degree Celsius and prepare the broccoli and the mushroom.
4. Cut the broccoli and the mushroom into similar size so that they will be cooked at the same time. Season with salt and pepper. Cook in the oven for 15 minutes.
5. Line a baking pan with aluminum foil. Place the salmon on top of it, marinade with the chilli sauce, wrap with the foil, let sit for 15 minutes.
6. Cook the salmon in the oven for 10-15 minutes.
7. After the rice is cooked, mix with the butter while it still hot.
8. Plate the rice, the broccoli, and the mushroom. Finish with the salmon on top.

Whisk the oil, lime zest, and garlic together. Grate the jalapeño and smell for spiciness. Salmon leaves so much oil, hence if you use Combine the brown sugar, mustard, soy sauce, paprika, ginger and oil in a small saucepan. Cook and stir until brown sugar is dissolved. Place salmon skin side down on a greased broiler pan.

So that is going to wrap this up for this special food spicy baked salmon recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!