Salmon loaf. In a mixing bowl, combine the salmon, cracker crumbs, milk, egg, salt, pepper, and melted butter. In a large bowl, combine the salmon, onion, bread crumbs and butter. Stir in the egg yolks, lemon juice, parsley, salt and pepper.
Add cracker crumbs, salt, cayenne pepper, Worcestershire sauce, rice vinegar, butter, and onions; mix and mash with a spatula or spoon until smooth. Salmon loaf with white mushroom sauce: Make the salmon loaf as instructed. While it is baking, prepare the mushroom sauce.
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, salmon loaf. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
In a mixing bowl, combine the salmon, cracker crumbs, milk, egg, salt, pepper, and melted butter. In a large bowl, combine the salmon, onion, bread crumbs and butter. Stir in the egg yolks, lemon juice, parsley, salt and pepper.
Salmon loaf is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Salmon loaf is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook salmon loaf using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Salmon loaf:
- {Prepare 1 pound of can salmon.
- {Make ready 1/2 cup of bread crumbs.
- {Prepare 1/8 teaspoon of pepper.
- {Take 1/2 teaspoon of salt.
- {Get 2 of egg yolks.
- {Get 1 teaspoon of chopped parsley.
- {Prepare 1 tablespoon of lemon juice.
- {Prepare 1/2 cup of hot milk.
- {Get 2 of egg whites.
- {Make ready 2 tablespoons of melted butter.
Add all other ingredients and mix lightly. Combine salmon, reserved liquid, bread crumbs, onion, milk, eggs, parsley, lemon juice, dill weed and black pepper. DIRECTIONS Combine ingredients in order given. For topping: Mix enough butter in with the Ritz crackers to moisten.
Steps to make Salmon loaf:
- Remove skin and bones from salmon- add all ingredients except egg whites. Fold in stiffly beaten egg whites,bake in buttered mold in 350 oven 1 hour add paprika..
In a large bowl, combine all the ingredients. For Salmon Patties: Prepare salmon mixture as above. Mix in milk, Worcestershire sauce, and hot pepper. Mix well with your hands, and spread into baking dish. In a large bowl, combine the bread crumbs, egg, milk, salt, pepper and celery mixture.
So that's going to wrap it up with this special food salmon loaf recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
No comments:
Post a Comment