Baked Cilantro Lime Salmon. Combine cilantro, garlic, lime juice, remaining olive oil, and (if desired) salt in a small bowl. In the mood for more salmon? Try these recipes for Sesame Glazed Salmon and Asparagus, Garlic Dijon Shrimp and Salmon Foil Pack, Baked Lemon Parmesan Salmon and Asparagus, and Baked Thai Pineapple Salmon.
When the butter has melted and looks foamy, stir in broth, lime. Line a baking sheet with aluminum foil. Place the lime slices on the bottom of the sheet in a long line, we will place the salmon over this.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked cilantro lime salmon. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Combine cilantro, garlic, lime juice, remaining olive oil, and (if desired) salt in a small bowl. In the mood for more salmon? Try these recipes for Sesame Glazed Salmon and Asparagus, Garlic Dijon Shrimp and Salmon Foil Pack, Baked Lemon Parmesan Salmon and Asparagus, and Baked Thai Pineapple Salmon.
Baked Cilantro Lime Salmon is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Baked Cilantro Lime Salmon is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked cilantro lime salmon using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Cilantro Lime Salmon:
- {Prepare 1 lb of Salmon filet (skin on).
- {Make ready 3 tbs of butter.
- {Take 1 tbs of garlic salt.
- {Get 1/2 tbs of dried cilantro.
- {Make ready 1 of small lime thinly sliced.
Pour the cilantro lime sauce over the salmon. Fold the sides of the foil over the salmon covering completely, and seal into a closed packet. Season the salmon on both sides with salt and pepper. Serve the salmon with rice or greens on the side!
Steps to make Baked Cilantro Lime Salmon:
- Preheat oven to 400 degrees.
- Place salmon skin side down in a baking dish. Sprinkle with the garlic salt liberally. Sprinkle the dried cilantro then add the pats of butter evenly across the filet. Then distribute the lime slices..
- Bake for 30-35 minutes until the thick part of the salmon feels firm. Remove and cover and let sit for 5-10 minutes. Serve and enjoy!.
Cilantro, freshly squeezed lime, combined with honey and garlic and salmon creates a really winning combination of flavors! This easy baked salmon is a regular on the dinner rotation, and it's made a beautifully burnished entree next to things like grilled vegetables and Greek lemon rice and more (lots of ideas below). Season the salmon on both sides with salt and pepper. Whisk in vegetable broth, lime juice, honey, and cilantro. Add salmon back to the pan and let it cook in the sauce until heated through.
So that is going to wrap it up for this special food baked cilantro lime salmon recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
No comments:
Post a Comment